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Beerenberg Apple Sauce 160g
- $4.50
- Granny Smith (sorry Lex) can master any dish. But our favourite is her roast pork. Cracking crackling and lashings of our Apple Sauce results in endless compliments and love. We hope it works as well for you.
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Beerenberg Apricot Jam
- $6.60
- Jam time is Sally's time. She's always been a busy girl. And now she's a Mum, life's busier still. But everyone needs an outlet. And for Sally that's tea, toast and her favourite Apricot Jam.
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Beerenberg Balsamic Beetroot Relish
- $6.66
- Steve is a great cook. But even he passes this off as his own. As part of the family, our Beetroot Relish is kind of his anyway. So we play along, waiting for him to transform ordinary salads, dips, sandwiches and meat dishes into something amazing. Can you?
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Beerenberg Barbeque Sauce
- $6.06
- It only ever happened twice. The first and last time. The backyard was packed. But Howie's favourite BBQ sauce runs out. Se he turns off the gas and drives 32kms just to get some more. It's that good.
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Beerenberg Bavarian Mustard 150g
- $4.62
- Robert never used to be set in his ways. He couldn't stand eating the same thing two days in a row. But that all changed once we concocted our Bavarian Mustard. Now he regularly packs sandwiches for lunch. And while the meaty filling may change, you can bet your life there'll be lashings of this tantalizing seeded mustard.
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Beerenberg Blue Cheese Gourmet Dressing
- $6.67
- Prim, proper and always understated. We developed this dressing with Great Aunt Jenny in mind (and in the kitche). The mildly tangy, savoury flavours were designed to perfectly complement her fresh salads and her baked potatoes.
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Beerenberg Burger Relish
- $6.67
- Scotty has always liked burgers. Now he loves them. Ever since our first batch, Scotty has been in burger heaven. He wasn't too thrilled when we decided to share it with the rest of Australia. But maybe if you send him a thank you note, he'll get over it.
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Beerenberg Caramelised Onion
- $7.50
- Please don't misunderstand, Dean isn't a greedy person. But when it comes to caramelized onion, Dean's jar is Dean's jar. He lavishes it on sandwiches, cheese platters and his favourite bbq meats.
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Beerenberg Chilli Jam
- $6.18
- Looks (and often names) can be deceptive. Like this Chilli Jam that was the inspiration behid the naming of Matt's pet lizard, "Chilli". It's made using fresh Australian chillies and crafted to be sensationally sweet yet savoury at the same time. Confused? You won't be as soon as you serve it with chips or sausage rolls.
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Beerenberg Chilli Sauce
- $6.09
- Please approach with caution. Until you get used to it. Uncle Pete loves spicy food. But even he seemed nervous when he first tried this sauce. The fact it's so fiery comes as no accident. Many have asked us to concoct a chilli sauce (aside form Uncle Pete) for years. And we always love a hot suggestion.
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Beerenberg Coopers Ale Barbeque Sauce 300ml
- $6.49
- It started with two proud Australian family companies chatting around a BBQ. Within 5 minutes we were talking about (and then crafting) Australia's most interesting sauce. Beer met sauce to create backyard BBQ magic. We hope your family loves it as much as both of ours.
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Beerenberg Cranberry Sauce 175g
- $5.00
- Auntie Leslie loves Christmas. So she tries to extend it all year 'round by regularly cooking up a feast. Roast turkey, roast chicken, roast anything as long as it's served with her favourite Cranberry Sauce. Our family never complains. And we're betting neither will yours once you open this jar. Tell us what you think?
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Beerenberg Creamy Parmesan Caesar Dressing
- $6.75
- Uncle Jeff reckons that Caesar is "The King of Salads". Who are we to disagree? That's why we make our Caesar Dressing with extra parmesan cheese to give it a truly royal flavor. It's never lit Uncle Jeff down. And we're sure it'll help you impress too.
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Beerenberg Eggplant & Tomato Relish
- $6.47
- Nikki has always had a taste for the exotic. Her moto, "Why be average?" And this relish is anything but. It's rich tomato base has spices that add earthy, sweet and aromatic accents. Perfect for any Middle Eastern dish and as intriguing as Nikki.
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Beerenberg Fig & Cinnamon Jam
- $6.60
- Raelene always had a taste for the exotic. Even as a little girl, she preferred figs and brie to sultanas and cheesesticks. So it came as no surprise when she left us to travel the world after school. Upon her return she was thrilled to discover we'd perfected this Fig and Cinnamon Jam. It reminds her of her beau from…
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Beerenberg Fruit Chutney
- $6.66
- We discovered this royal recipe quite early. It took Dean 25 years. This was one of our first family recipes to market. As a kid, Dean shunned it. But one ham sandwich was all it took. Now most of his meals get the royal chutney treatment. Even his pork chops
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Beerenberg Garlic Sauce
- $6.51
- According to Lolita, the riskiest thing you can do in the kitchen is not take risks. An invitation for dinner at Lolita's is always much sought after. And while the family never knows exactly how she creates her dishes, we do know this Garlic Sauce usually plays a starring role. As does she. In our hears and our tummies.
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Beerenberg Green Tomato Pickle
- $6.65
- Like all young boys, Alex could be a bit fussy with food. Until his Mum brought home these pickles from the family farm. Then everthing placed in front of Alex seemed to disappear. No nagging whatsoever.
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Beerenberg Honey Mustard Dressing
- $6.75
- All the comforts of home. In a bottle. Nanna Kerrie reckons there's no etter condiment at a campsite. Salads, potatoes and her burgers all get a zing out of it. As, we're sure you will too.
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Beerenberg Hot Chip Sauce
- $7.95
- A sour and sweet chilli sauce.
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Beerenberg Hot Tomato Chutney
- $7.50
- Garry is a whiz in the kitchen. While he hasn't yet featured on a national TV cooking show, he easily could. And despite having a pantry full of the world's best condiments, this spicy chutney is the one he reaches for most often. We think you will love it too.
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Beerenberg Hot Tomato Sauce
- $6.06
- Dad's most famous quote..."Whoops!" One minute he's making tomato sauce, the next he's invented a delicious new condiment. All it took was a little accident with the chilli and "Wow!"
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Beerenberg Hungarian Beef Goulash (Slow Cooker)
- $7.50
- Follow there easy steps (Serves 4 - 6) 1kg diced blade steak, 1 sliced green capsicum, 1 sliced brown onion, 1 stick sliced celery, 1 diced carrot, 1 tin diced tomatoes (400g), 2 diced potatoes, 100ml beef stock. Heat 1 tbsp. of oil in a pan. Brown beef and onion before adding to slow cooker with remaining ingredients. including the…
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Beerenberg Lime & Lemon Marmalade
- $7.95
- Great marmalade for toast - or to baste a ham with.
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Beerenberg Mango Chutney 280g
- $5.97
- She knew the way to a man's heart was through his stomach. And for Yvonne, it worked quickly. Her curry as great but it was this perfect complement that led to all the compliments. Then marriage.
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Beerenberg Mango Lime & Chilli Dressing
- $6.67
- Nikki thought she'd try something different, Like serving her husband a salad. Thankfully for the 'meat-eater' she used this dressing. It has something for every taste bud, including her husband. A little sweet, a little sour, and little spicy.
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- Beerenberg
Beerenberg Mustard Pickle
- $6.18
- It tastes homemade because - well- it is. Every time Deb uses this, even on sandwiches, she 'decants' it into a little bowl to give the impression that she's made it herself. The rest of the family are happy to keep her secret too. We hope our pickles also help make you look like a star.
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Beerenberg New York Style Hot Dog Relish
- $6.66
- For Frank, there is no such thing as too much of a good thing That's why he piles this onto every doggie he eats. Every burger too. He even took some with him to New York. Reckons the locals loved it. You will too.
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Beerenberg Peppercorn Sauce 300ml
- $6.78
- Although he has tried the entire range of our family's sauces, he always comes back to this one. Steaks, chicken, burgers - he lashes it on then smiles broadly after each bite. Is it your favourite?
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Beerenberg Quince Jelly
- $6.60
- Either as a glaze on ham or on fresh scones, it makes Joy jump for...we... you know. Delicate and lovely, no one in the family is surprised by Joy's increasing obsession with this Quince Jelly. She never serves scones without it. And swears that nothing is more delicious as a glaze on ham. Come sunrise, she even spreads it on…
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Beerenberg Ranch Dressing
- $6.75
- Miles would never run for a salad. He wouldn't even walk. Then one day our home-made Ranch Dressing hit his lips. Now he incorporates meat into his salads. Bacon, chicken, tuna. He's happy to experiment as long as the dressing remains the same.
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Beerenberg Roadhouse Steak Sauce (300ml)
- $6.95
- All Roads Lead to this Roadhouse Steak Sauce for Bob. Perfect with any cut of meat.
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Beerenberg Slow Cooker Moroccan Lamb
- $7.50
- 1kg diced lamb, 1 sliced brown onion, 1 tin diced tomato (400g), 1 tin chickpeas (400g), 100ml beef stock, 50g raisins, 50g preserved lemons (optional) Heat 1 tbsp. of oil in a pan. Brown lamb and onion before adding to slow cooker with remaining ingredients, including the contents of this jar rinsed out with the beef stock. Stir to combine. …
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Beerenberg Slow Cooker Spanish Chicken
- $7.50
- 1kg diced chicken thigh, 1 diced chorizo sausage, 1 sliced red onion, 1 tin diced tomato (400g), 100ml chicken stock, 125gm green stuffed olives (optional) Heat 1 tbsp. of oil in a pan, Brown chicken, chorizo and onion before adding to slow cooker with remaining ingredients, including the contents of the jar, rinsed out with the chicken stock. Stir to…
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- Beerenberg
Beerenberg Smoky Bourbon Sauce & Marinade
- $6.78
- Noel's not a picky man. Unless this sauce isn't in your pantry. He first tried this sticky, smoked-hickory goodness on pork ribs. Then chicken wings. Steak. Now every other meat as well.
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Beerenberg Spicy BBQ Caramelised Onion
- $7.50
- The word 'bland' has no place in the life of Lee. He likes things speedy and spicy does our Lee. So whenever he BBQs, he simply twists off this lid and lays it on thick. The rest of us use a little less.
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Beerenberg Sticky Rib Sauce
- $6.51
- Russ only has to hear the word "ribs" and his mouth starts watering. Actually, that's true of every man in our family. They say it's all because of this sauce's perfect blend of spices, sweetness and smokiness. Your family will become obsessed too.
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Beerenberg Sweet Chilli Relish
- $6.66
- The world was discovered by people looking for tasty things to eat. Our Roger is still discovering. Difference is, he prefers to take his favourite condiments with him. Like this relish. It's his absolute favourite with any Asian dish, veggie burgers and even good old fish and chips.
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Beerenberg Taka Tala Chutney
- $6.18
- With flavours originating in Zimbabwe and perfected in South Australia. First came our Taka Tala Sauce. Then, due to the insistence of our 'little drummer boy', Brenton, we also turned it into a chutney. Making it easier for him to eat his sandwiches while he plays his drums.
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Beerenberg Taka Tala Sauce and Marinade
- $6.51
- He'd never been really set in his ways until he tried this sauce. Grandpa Grant no refuses to sit down at the table unless this sauce is on it. He uses this tangy, African sauce on ribs, prawns, lamb, even pizza. And, naturally, he's open to your suggestions too.
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Beerenberg Tomato Chutney 260g
- $7.50
- Uncle Steve loves cooking just as much as cricket. As long as it involves this Tomato Chutney. Dips, tacos, hot dogs - anything that's 'appealing' after a game of backyard cricket. How's that for you?
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Beerenberg Tomato Sauce 300ml
- $6.06
- Much like how he runs the family company and exactly the way our sauce slowly makes its way out of this bottle. It seems real tomatoes rush for no man. Not even Anthony. But they're well worth the wait.
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Beerenberg Worcestershire Chutney
- $6.18
- He's turned his back on BBQ and tomato sauce. At least at breakfast. Tim's mates love it too. So after a big night, they reconvene at his place for his famous brekkie rolls. Farm-fresh eggs, local bacon and his secret ingredient, this 'Wuster' chutney.
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Beerenberg Worcestershire Sauce
- $6.15
- It never takes long for kids to discover the joys of Worcestershire. Most start by trying it on a grilled cheese and tomato sandwich. The first bite is usually followed with a 'where-have-you-been-all-my-life' look. Then before you know it, the kids start using it on everything. Can you blame them?